Toa Foods Gluten-Free Rice Flour Udon
Price
$4.69
Description
Made primarily from carefully selected Japanese rice flour. Crafted using the unique techniques of noodle artisans without using any wheat flour, salt, or additives. This gluten-free udon has a firm texture and is smooth with an excellent mouthfeel.
Ingredients: Rice flour (product of Japan), potato starch (non-GMO)
Net weight: 142g
Net weight: 142g
In stock