Sanko Sangyo Dashi Katsuo Furi No MSG 15P
ENJOY DELICIOUS JAPANESE COOKING IN A EASY WAY！
The essence of Japanese cooking is to take good use of foods' natural tastes to make it delicious. Excellent "DASHI" Japanese soup base is indispensable for this.
Soup base serves as a base of the taste of Japanese cooking. Unlike salt or soy sauce, it is a seasoning which gives a basic flavor of Japanese cooking.
"Katsuo Furi Dashi soup base" is a harmonized blend of five flavors- dried bonito flakes, dried round herring, mackerel, kelp (a type of seaweed), and shiitake mushroom.Just put water and a bag of " Katsuo Furi Dashi soup base" into a pot and boil for one or two minutes to bring out the flavor, and the genuine soup base of Japanese cooking will be ready.