Mishima Furikake Nori Komi
Price
$5.29
Description
RICE SEASONING - Furikake (ふりかけ) is a dry Japanese condiment to be sprinkled on top of cooked rice, vegetables, and fish. Try mixing furikake into plain rice or sushi rice, then making your sushi or onigiri.
VERSATILE STAPLE - While most commonly used on rice, furikake can be used on so many things. It’s great on everything from eggs to popcorn, poke to ramen.
Nori Komi
Ingredients: Roasted White Sesame Seeds, Roasted Black Sesame Seeds, Salt, Sugar, Dried Black Seaweed, Powdered Sesame Seed.
55g
VERSATILE STAPLE - While most commonly used on rice, furikake can be used on so many things. It’s great on everything from eggs to popcorn, poke to ramen.
Nori Komi
Ingredients: Roasted White Sesame Seeds, Roasted Black Sesame Seeds, Salt, Sugar, Dried Black Seaweed, Powdered Sesame Seed.
55g
In stock