Kumamoto Seifun Gluten Free Cake Mix Cocoa
Price
$4.29
Description
From the 7 major allergen-free gluten-free series, this cocoa-flavored cake mix is an easy 2-step cake mix that can be made in the microwave using a pouch.
Certified by the GFCO (Gluten-Free Certification Organization), which has strict standards for gluten-free certification in the United States.
The product is manufactured at a dedicated rice flour factory with a strict quality control system that prohibits the introduction of the seven major food allergens (wheat, buckwheat, eggs, milk, peanuts, shrimp, and crab), including wheat, into the production line, so even those with wheat allergies can enjoy the product with peace of mind.
Contents
80g
Ingredients
Cocoa: Rice flour (Uruchi rice (grown in Kyushu)), sugar, cocoa powder, salt/expanding agent, thickener (HPMC, xanthan gum), emulsifier
Certified by the GFCO (Gluten-Free Certification Organization), which has strict standards for gluten-free certification in the United States.
The product is manufactured at a dedicated rice flour factory with a strict quality control system that prohibits the introduction of the seven major food allergens (wheat, buckwheat, eggs, milk, peanuts, shrimp, and crab), including wheat, into the production line, so even those with wheat allergies can enjoy the product with peace of mind.
Contents
80g
Ingredients
Cocoa: Rice flour (Uruchi rice (grown in Kyushu)), sugar, cocoa powder, salt/expanding agent, thickener (HPMC, xanthan gum), emulsifier
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