Mizkan Mazetsuyu Udon Kamatama Dashi Shoyu
This is a noodle soup that is poured over noodles and eaten with noodles. 4 sachets contain enough for one serving, so you can quickly prepare it when you want to eat it for one person or more. The straight type is easy to use by simply pouring it over boiled udon noodles. It can also be served with a raw egg and green onion, if desired.
Candy (made in Japan), soy sauce (including wheat and soybeans), rice fermentation seasoning, salt, sugar, vinegar, dried bonito powder, dried bonito extract, bonito extract, soy sauce moromi (including wheat and soybeans) / seasoning (amino acid, etc.), caramel coloring, thickening agent (xanthan gum)