Marumiya Shokuhin KamameshiI No Moto Salmon Gomoku

Simply mix with boiled rice and cook in a rice cooker, You can easily enjoy "Salmon Gome Kamameshi" at home. The main ingredient is salmon and 5 kinds of ingredients (carrot, bamboo shoot, hiratake mushroom, konnyaku, and kombu). konnyaku, and kombu). The flavor of the salmon is enhanced by the light kombu broth, The ingredients are made with a light kelp broth that enhances the flavor of the salmon.
The ingredients are individually cut into large pieces so that you can enjoy the texture of each ingredient.


Contents
For 3 cups (recipe included for cooking 2 or 4 cups)


Ingredients
Vegetables (carrots (domestic), bamboo shoots), salmon (silver salmon 71%), hiratake mushrooms, konnyaku, salt, soy sauce, fermented seasoning, starch, soybean oil, kombu extract, kombu / seasoning (amino acid), calcium lactate, (contains wheat, salmon, soybeans)