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Mizkan Kantan Iroiro Tsukaemasu




With just one bottle of this vinegar, you can easily make a variety of vinegared dishes such as amazu (sweet and sour pickles), vinegared dishes, sushi, pickles, marinades, and meat dishes. Since there is no need to add sugar or salt, even those who are not good at cooking can easily create delicious vinegar menus.

All you have to do is cook pre-cut chicken thighs in a frying pan and simmer them down until they become glistening! The teriyaki flavor will make your rice go faster.


Fructose glucose liquid sugar (manufactured in Japan), vinegar (including apple), sugar, salt, lemon juice, kelp stock/acidifier, seasoning (amino acid, etc.), spices



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