Tamaki Haiga Rice 4.4 lbs
Price
$16.99
Description
What is Haiga?
Haiga is the Japanese word for "Rice Germ" and Tamaki Haiga is a carefully milled Koshihikari rice kernel that retains its own rice germ. Tamaki Haiga is produced with specific milling equipment purchased in Japan. The Tamaki Haiga cooks similar to Japanese white rice, yet preserves many of the kernel's natural vitamins and other nutrients. This product is perfect for the customer who prefers white rice, but would like a nutritional benefit similar to brown rice.
What makes "Haiga" rice good for you?
Rice germ contains a wealth of vitamins (vitamin B1, B2, B6, and E), fiber and GABA (Gamma Aminobutyric Acid.)"
Ingredient:
Semi-milled Rice
Content Weight:
2 kg (4.4 lbs)
Haiga is the Japanese word for "Rice Germ" and Tamaki Haiga is a carefully milled Koshihikari rice kernel that retains its own rice germ. Tamaki Haiga is produced with specific milling equipment purchased in Japan. The Tamaki Haiga cooks similar to Japanese white rice, yet preserves many of the kernel's natural vitamins and other nutrients. This product is perfect for the customer who prefers white rice, but would like a nutritional benefit similar to brown rice.
What makes "Haiga" rice good for you?
Rice germ contains a wealth of vitamins (vitamin B1, B2, B6, and E), fiber and GABA (Gamma Aminobutyric Acid.)"
Ingredient:
Semi-milled Rice
Content Weight:
2 kg (4.4 lbs)
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