Sokensha Salt Chichukai Tenpi 700G
Price
$6.29
Description
This mild and delicious salt is made from seawater from southern Italy (Puglia), dried and crystallized in the sun over a long period of time in traditional local sun-dried salt fields.
It can be used for Japanese, Western, and Chinese cuisine.
Contents
700g
Ingredients
Seawater (Puglia, Italy)
It can be used for Japanese, Western, and Chinese cuisine.
Contents
700g
Ingredients
Seawater (Puglia, Italy)
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