Otafuku Takoyaki Flour
Price
Regular price
$5.29
Sale price
$4.79
Description
Takoyaki originated in Osaka in the 1930s and remains popular today as a famous Osaka street food. It is a ball-shaped snack made of flour batter which most often contains tako (or octopus) but new variations can be made with different fillings and toppings.
With this Otafuku takoyaki flour mix, you can enjoy this classic Osaka treat at home. Just add eggs and water!
16 oz (453.59g)
Ingredients:Unbleached Enriched Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tapioca Starch, Corn Starch, Dehydrated Soy Sauce, Soy Sauce (Wheat, Soybeans, Salt), Salt Leavenings (Glucono Delta Lactone, Sodium Bicarbonate), Dextrose, Sugar, Kelp Powder, Yeast Extract, Maltodextrin. Contains: Wheat, Soy, Milk, Egg
With this Otafuku takoyaki flour mix, you can enjoy this classic Osaka treat at home. Just add eggs and water!
16 oz (453.59g)
Ingredients:Unbleached Enriched Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tapioca Starch, Corn Starch, Dehydrated Soy Sauce, Soy Sauce (Wheat, Soybeans, Salt), Salt Leavenings (Glucono Delta Lactone, Sodium Bicarbonate), Dextrose, Sugar, Kelp Powder, Yeast Extract, Maltodextrin. Contains: Wheat, Soy, Milk, Egg
In stock