Nakamuraya Indian Curry – Vegetable
Price
$8.29
Description
Bringing the rich taste of traditional curry into your home, the Indian Curry Series delivers authentic retort curries crafted with restaurant-quality techniques perfected since 1927. Each dish lets you enjoy the vibrant aroma of original spices alongside generous, hearty ingredients.
The Vegetable Curry features a carefully selected mix of six wholesome ingredients, including large, tender pieces of pumpkin, potato, and carrot, as well as the “Queen of Beans,” the White Kidney Bean. Simmered to perfection and finished with our unique three-stage spice method, it offers a naturally rich, savory flavor and irresistible aroma.
Quick and convenient, it’s ready to enjoy straight from the microwave—bringing restaurant-quality curry to your table in minutes.
Ingredients:
Vegetables (Carrots, Potatoes, Green Beans), Sautéed Onions (Manufactured in China and Japan), Fried Pumpkin, Tomato Puree, Coconut Milk, Rapeseed Oil, White Kidney Beans, Carrot Puree, Yogurt, Spices, Tomato Paste, Coconut Milk Powder, Starch Syrup, Chickpeas, Sugar, Yeast Extract, Salt, Napa Cabbage Extract Powder, Ginger Paste, Garlic Paste, Curry Powder, Flavoring Oil / Thickener (Modified Starch), Paprika Color, Spice Extracts (Contains Milk Ingredients and Soybeans)
Ingredients:
Vegetables (Carrots, Potatoes, Green Beans), Sautéed Onions (Manufactured in China and Japan), Fried Pumpkin, Tomato Puree, Coconut Milk, Rapeseed Oil, White Kidney Beans, Carrot Puree, Yogurt, Spices, Tomato Paste, Coconut Milk Powder, Starch Syrup, Chickpeas, Sugar, Yeast Extract, Salt, Napa Cabbage Extract Powder, Ginger Paste, Garlic Paste, Curry Powder, Flavoring Oil / Thickener (Modified Starch), Paprika Color, Spice Extracts (Contains Milk Ingredients and Soybeans)
In stock