Moranbon Nabe Soup Seafood Kimchee Chige
Price
$7.79
Description
Rich, seafood-forward flavor
Crafted with fermented and aged ingredients—such as salted krill, fish sauce, and matured gochujang (Korean chili paste)—this dish delivers a deep, savory richness. The soup, infused with the essence of seafood like blue crab, offers a perfectly balanced level of spice that highlights the delicious flavors of the seafood itself.
Ingredients:
Miso (manufactured in Japan), salt, reduced starch syrup, apple, sugar, salted krill, garlic, chili pepper, fish sauce (seafood-based), sesame oil, crab extract, gochujang (Korean chili paste), ginger, fermented seasoning, yeast extract, dried sardine powder / seasonings (amino acids, etc.), acidulant, thickener (xanthan gum), paprika pigment (contains soybeans, apple, fish sauce (seafood-based), sesame, crab, and wheat)
Crafted with fermented and aged ingredients—such as salted krill, fish sauce, and matured gochujang (Korean chili paste)—this dish delivers a deep, savory richness. The soup, infused with the essence of seafood like blue crab, offers a perfectly balanced level of spice that highlights the delicious flavors of the seafood itself.
Ingredients:
Miso (manufactured in Japan), salt, reduced starch syrup, apple, sugar, salted krill, garlic, chili pepper, fish sauce (seafood-based), sesame oil, crab extract, gochujang (Korean chili paste), ginger, fermented seasoning, yeast extract, dried sardine powder / seasonings (amino acids, etc.), acidulant, thickener (xanthan gum), paprika pigment (contains soybeans, apple, fish sauce (seafood-based), sesame, crab, and wheat)
In stock
Maximum quantity per order: 20 items