Mizkan Ajipon Mild

Mitsukan Ajipon Mild 600ml is a seasoned ponzu sauce made with the umami of kelp stock and citrus juice, with reduced saltiness and acidity for a mellow finish. Its mild flavor makes it easy to use in a variety of dishes, including hot pots, salads, boiled vegetables, steamed vegetables, chilled tofu, and grilled fish. Suitable for ponzu beginners and those who don't like sour flavors, it adds a touch of color to your everyday meals with its gentle flavor. At 600ml, it's an easy-to-use seasoning that can be used in a wide variety of dishes.

Contents: 600ML

Ingredients: Soy sauce (contains wheat and soybeans) (domestically produced), rice vinegar, fructose-glucose liquid sugar, sugar, salt, brewed vinegar, orange juice, kelp broth, yeast extract (contains soybeans) / seasonings (amino acids, etc.), acidulant, flavoring