Mitake Tempura Mix Rice Flour
Price
$5.29
Description
Japanese rice flour tempura flour that will wow even the most discerning chefs.
It has an elegant finish and tastes great even when cold.
Made with non-gluten rice flour.
It is easy to use without lumps and is healthy with low oil absorption.
Contents
200g
Ingredients
Uruchi rice (domestic), soybeans (non-genetically modified), baking powder, processed starch, emulsifier
It has an elegant finish and tastes great even when cold.
Made with non-gluten rice flour.
It is easy to use without lumps and is healthy with low oil absorption.
Contents
200g
Ingredients
Uruchi rice (domestic), soybeans (non-genetically modified), baking powder, processed starch, emulsifier
In stock