Marumiya Shokuhin Shanra Chuka Mabo Tofu No Moto

Shan-La Chuka is a premium line of authentic Chinese seasonings crafted for adults who appreciate bold, complex flavors.
Each package includes a seasoning sauce and a signature spice blend. The spice blend combines ginger, Sichuan peppercorns (hua jiao), black pepper, and coriander to create a rich, layered aroma. Simply add it during cooking to unlock the dish's full fragrance and depth of flavor.
Each package is conveniently portioned for two servings, making it ideal for two separate meals.

Required ingredients: tofu, ground meat, and long green onion.
The flavor is built on a sophisticated balance of heat and aroma, combining traditional red chili pastes such as doubanjiang and lajiang with green chili paste for a vibrant, multidimensional spiciness.

With a 4 out of 7 spice level, it offers a satisfying kick—hotter than mild mapo tofu mixes, but not overwhelmingly spicy. It falls between the Medium Hot and Hot varieties of Marumiya's Mapo Tofu mix, making it an excellent choice for those who enjoy a pleasantly bold level of heat.


Ingredients: 
[Seasoning Sauce] Doubanjiang (broad bean chili paste) (manufactured in Japan), sugar, miso, douchi (fermented black beans), brewed vinegar, lajiang (chili sauce), garlic paste, soybean oil, soy sauce, salt, extracts (seafood, yeast), aromatic oil, salted green chili pepper paste, pepper, Sichuan pepper, chili pepper, dextrin / thickeners (modified starch, xanthan gum), seasonings (amino acids), colorings (carotenoids, gardenia), acidulant, spice extracts, (contains wheat, soybeans, and apples) | [Spice Mix] Ginger powder, Sichuan pepper, pepper, salt, coriander, soy sauce, dextrin / eggshell calcium, modified starch, (contains egg, wheat, and soybeans)