Kurakon Shio Konbu L

This product is made with carefully simmered kelp from Hokkaido, seasoned to enhance its natural flavor. It is rich in calcium, dietary fiber, and potassium. 

Contents: 47g

Ingredients:
Kelp (Hokkaido), soy sauce (contains soybeans and wheat), salt, soy sauce–based seasoning (contains soybeans and wheat), flavor enhancers (amino acids, etc.), sweeteners (sorbitol, licorice), thickening agents (polysaccharides).