Kaneshichi Tennen Dashi Pack Yakiago
Price
$8.49
Description
Rich, aromatic umami from expertly roasted flying fish.
Made with flying fish (ago) carefully roasted using far-infrared technology, this dashi delivers a rich, deep flavor and satisfying savory depth (koku) while maintaining a clean, clear finish and delicate aroma.
It adds a beautifully rich layer of umami to noodle broths and is especially delicious in niboshi-style ramen. It’s also perfect for clear soups, ozoni (traditional New Year’s soup), hot pot dishes, and more.
Made with flying fish (ago) carefully roasted using far-infrared technology, this dashi delivers a rich, deep flavor and satisfying savory depth (koku) while maintaining a clean, clear finish and delicate aroma.
It adds a beautifully rich layer of umami to noodle broths and is especially delicious in niboshi-style ramen. It’s also perfect for clear soups, ozoni (traditional New Year’s soup), hot pot dishes, and more.
Bring authentic Japanese dashi flavor to your favorite dishes with ease.
Ingredients:
Dried flying fish (Made in Japan)
Ingredients:
Dried flying fish (Made in Japan)
In stock
Maximum quantity per order: 20 items