Imahan Shabu Shabu Goma Dare

The unique balance of sesame and citrus juices of Ningyocho Imahan, a shabu-shabu specialty restaurant, enhances marbled Japanese black beef, pork, vegetables, and other ingredients in shabu-shabu. It can also be used for chilled tofu, salads, and of course, chilled shabu-shabu.

Ingredients
Sesame, soy sauce (honjozo), sugar, vinegar, edible sesame oil, citrus juice (orange, lemon), salt, fermented seasoning, hon mirin, bonito extract, processed starch, seasoning (amino acid), (some ingredients include wheat and soybeans)

Contents
200ml