Glico Komekko Hotate
The rice is savory and baked to a crispy texture. The soy sauce and scallop flavors are perfectly balanced and delicious. It is in a convenient portion size for easy consumption.
Nonglutinous Rice, Vegetable oil, Roast Rice, Scallop Seasoning Powder, Sesame, Powdered Soy Sauce (Water, Soybean, Wheat, Salt), Scallop Extract Powder, Potato Starch, Sugar, Konbu Extract, Shrimp Powder, Artificial Strach, Monosodium Glutamate, Vitamin-E, Caramel Coloring.