Fujiwara Seimen Nabe Shimemasu Ramen Futomen

Its signature quality is a flavor reminiscent of freshly made noodles, achieved through a slow, careful drying process over two days. These thick noodles offer a satisfyingly chewy texture in every bite.


Ingredients: 
Wheat flour (manufactured in Japan), Egg white powder, Salt, Wheat protein / Alkaline salts, Coloring (Gardenia), (Contains Egg and Wheat)