Ajinomoto Soup Deli Salmon Spinach Cream Soup Pasta
From the popular "Eating Soup Deli," which offers pasta, French bread, and other ingredients as well as thick soups, this pasta soup with salmon and colorful spinach is made with cream. The pasta is made from 100% durum semolina flour. The pasta is chewy and the soup is well mixed with the pasta. It is ready to be served immediately after adding boiling water.
Pasta (made in Belgium), starch, creaming powder, dextrin, sugar, salt, salmon flakes, cheese powder, salmon powder, edible processed oils and fats, dried spinach, whole milk powder, onion powder, spices, yeast extract, yeast extract fermented seasoning/seasoning (amino acids, etc.), antioxidant (vitamin E), safflower color, (some wheat ingredients, milk powder, safflower color, etc.) (Vitamin E), benikoji dye, (some of which contain wheat, dairy ingredients, salmon, soybeans)